Punjabi By Nature 20

My friend from Punjab took me to this place and man, the food is really flavorful. Even though it's pricey, it's totally worth it. Definitely recommend.

This is a good Punjabi restaurant with really good food. The chicken chaap and mushroom masala were especially impressive, and the egg chilli was very tasty too. The restaurant is quite spacious, though it does get crowded on weekends. Prices are high but quantity is pretty large. Service is pretty good, and they even have a paan stall at the exit, which adds to the experience.

The food was decent but not great, ambience questionably was on a lower standard, the time we visited the entrance was filled with smoke some kind of mosquito repellent we were told. Lassi was not great specially because of the essence they add.

It's a great place, especially for North Indians staying in Bangalore and missing Punjabi cuisine, and also for those who are trying Punjabi food for the first time. In breads, Garlic butter naan and Amritsari kulcha's taste is amazing, and the gravy items are lip-smacking.It's definitely a good place and you must try.

We went for 31st night and had dinner. It was good , we ordered paneer tikka, mashroom kadhai and dumaloo along with garlic naan and lacha paratha. It was a good experience . It was crowed but they were quick and managed it very well. It is good place for north indian food and worth the money.